Menu

Creamy breaded mozzarella cheese served with homemade marinara sauce

Original Lansdowne Inn's recipe served with tartar or cocktail sauce

Breaded pepper jack cheese with honey mustard

House breaded jumbo shrimp served with fries and cocktail sauce

Southern style fried chicken tenders, choice fries or broccoli

Deep fried and topped with creamy melted cheese and crispy bacon bits

Creamy, rich Jumbo crab with a hint of Old Bay

House breaded and lightly fried shrimp with Firebox sauce

Wild caught golden breaded clams served with fries and cocktail sauce.

Warm, hand-pressed flour tortillas with choice of chicken or rockfish shredded lettuce, cheddar and taco sauce

Italian breaded zucchini served with creamy ranch dressing

Rich, creamy jumbo crab dip, over golden crust tater tots

House fried tortilla chips with nacho cheese sauce, fire roasted salsa and sour cream

House breaded seasonal fish, with fries

Fajita chicken with onion, green pepper and served with sour cream and fire roast salsa

Dill pickle lightly breaded and fried golden brown with ranch

Served with warm nacho cheese

Warm toasty tots topped with hot nacho cheese and crispy bacons

Crispy pub house battered Alaskan Rockfish with tartar sauce and fries.

Finely shaved ribeye, with your choice of toppings and cheese

Golden crispy chicken tenders, dipped in Pete's Buffalo sauce muffled with your choice of toppings

Large Gulf shrimp mingled with mayo and celery

Slow cooked house roasted Angus beef layered between lettuce, tomato, mayo and bacon, served with fries

Grilled chicken breast, wrapped with Chef's Tzatziki sauce with choice of toppings

Fresh vegetables sautéed with butter and wrapped with creamy ranch dressing with your choice of toppings

Oven baked, hand sliced turkey breast layered between lettuce, tomato, mayo and bacon, served with fries

House made Italian style meatballs and marinara sauce over warm spaghetti, served with house salad and garlic bread

Homemade Italian style meat sauce over warm spaghetti with house salad and garlic bread

In-house slow cooked roast beef, served with French fries

A 10 oz. grass fed strip steak served with baked potato, sour cream and seasonal vegetables

Grilled chicken breast, topped with jumbo crab cake, covered in a creamy sauce, served with mashed potato and broccoli

Half a chicken, fried Maryland style with your choice of two sides

A 10 oz. Black Angus New York strip paired with our delicious jumbo lump crab cake, with choice of two sides

A 10 oz. NY strip with house breaded jumbo fried shrimp. Comes with your choice of two sides

Hand breaded, wild caught jumbo shrimps, served with your choice of two sides

Wild caught Gulf shrimp sautéed in our homemade marinara sauce, served over spaghetti with house salad and garlic bread

Juicy Center Cut Pork Chops, properly seasoned, and grilled. Comes with your choice of two sides

Tender beef liver topped with fried onions, gravy and choice of one side

Wild Atlantic salmon marinated in peppery Jerk seasoning and cooked on a heavy skillet served with baked potato, sour cream, and corn

Two or one perfectly seasoned, mouth-watering crab cakes broiled or fried to perfection. Served with two sides

Oven roasted turkey breast served with French fries

Oven baked wild salmon, marinated in blackened or teriyaki glazed. Served with mashed potatoes and seasonal vegetables

Grilled chicken breast smothered in our house special tangy BBQ sauce. Served with onion rings and corn.